ROMEO

PROSECCO DOC
Sparkling Extra-Dry 

Alcohol content: 11.50% vol. 

Vintage: n.v.

GRAPES: 100% Gleragrapes

CATEGORY:Prosecco D.O.C.

VINEYARDS:  Wine obtained from an accurate selection of Gleragrapes, a native Italian variety.  The form of cultivation is Guyot and Sylvoz. The number of vines per hectare is from 3500 to 4000. 

VINIFICATION: White vinification. First fermentation occurs inside steel vats at controlled temperature, where selected yeasts are added. The wine becomes bubbly inside low-temperature pressure tanks. 

CHARACTERISTICS:

Perlage:rightly evanescent, with a fine and persistent perlage.

Colour:pale straw yellow with greenish highlights.

Aroma:intense, fruity with a rich scent of apple, lemon and grapefruit. It has pronounced aroma of wisteria in bloom and acacia flowers.

Flavour:it has a pleasant acidity, fresh flavour. Full-bodied with harmonious taste.

SERVINGSUGGESTION:The Italian aperitif! Excellent when served with raw fish and

oysters as well as commendable choice for any important occasion

SERVING TEMPERATURE:  Serve at 6°-8°C.