ROMEO
PROSECCO DOC
Sparkling Extra-Dry
Alcohol content: 11.50% vol.
Vintage: n.v.
GRAPES: 100% Gleragrapes
CATEGORY:Prosecco D.O.C.
VINEYARDS: Wine obtained from an accurate selection of Gleragrapes, a native Italian variety. The form of cultivation is Guyot and Sylvoz. The number of vines per hectare is from 3500 to 4000.
VINIFICATION: White vinification. First fermentation occurs inside steel vats at controlled temperature, where selected yeasts are added. The wine becomes bubbly inside low-temperature pressure tanks.
CHARACTERISTICS:
Perlage:rightly evanescent, with a fine and persistent perlage.
Colour:pale straw yellow with greenish highlights.
Aroma:intense, fruity with a rich scent of apple, lemon and grapefruit. It has pronounced aroma of wisteria in bloom and acacia flowers.
Flavour:it has a pleasant acidity, fresh flavour. Full-bodied with harmonious taste.
SERVINGSUGGESTION:The Italian aperitif! Excellent when served with raw fish and
oysters as well as commendable choice for any important occasion
SERVING TEMPERATURE: Serve at 6°-8°C.